January 11th, 2011
Taste Nova Scotia aquaculture products prepared in standard, not so standard, and unimaginably delicious ways, paired with our award wining Nova Scotia wines at the annual SIP N’ SHUCK on Friday, January 28th, 5:30 to 7:30 pm at the Delta Halifax, Baronets Ballroom.
Learn how to shuck an oyster, get wine pairing tips from a Sommelier, and enjoy familiar tunes by the Jeff Goodspeed Trio.
Buy your tickets in advance by calling the Aquaculture Association of Nova Scotia at 902.422.6234 ($35 per ticket).
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July 13th, 2010
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June 28th, 2010
Read the rest of Suzie Ridler’s (Suzie the Foodie) experience at the CATCH festival as published on Foodnetwork Canada’s website here.
Tags: catch, Suzie the Foodie
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June 16th, 2010
We’re busy preparing for this weekend’s second annual CATCH: The Nova Scotia Seafood Festival. Here’s a sneak preview of all of the fun we have in store — click here to see the jam-packed festival program.
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June 10th, 2010
“Being a chef is thinking on your feet, ready to produce and perform at any time with what you have. Chefs in the Competition need to step it up!” - Chef Ray Bear
Ray Bear will host the GREAT CATCH Chef Competition, taking place during the CATCH Nova Scotia Seafood Festival, June 19 & 20, 2010. This action-packed culinary showdown will include some of Canada’s top restaurants and chefs. Read the rest of this entry »
Tags: Chef Ray Bear, the GREAT CATCH Chef Competition
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June 9th, 2010
This year’s festival will feature a new event to tempt your taste buds. Appealing to a variety of audiences; little chefs in the making to seasoned pros, culinary enthusiasts to novice eaters, CATCH has invited cookbook authors from Nova Scotia, and welcomes guests from away as they feature their literary talents in a cookbook signing.
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Tags: author, catch, recipe, seafood
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May 28th, 2010
It’s a celebration of Nova Scotian proportions and we want to make it even easier for you to celebrate Nova Scotian culture at its best. Read the rest of this entry »
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May 21st, 2010
The Nova Scotia Department of Fisheries and Aquaculture is set to host their Annual Oyster Shucking Challenge as part of the CATCH Seafood Festival. The competition will take place at the Cunard Centre (961 Marginal Rd, adjacent to Pier 21, Halifax, Nova Scotia) on Sunday June 20, 2010.
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Tags: Oyster, Shucking
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