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Nova Scotia Cold Water Lobster Risotto With Hana Nori Sea Prawns and a Lobster Roe butter foam
Chef Sean Doucet shares his favourite Nova Scotia seafood delights.
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Lobster Roll
The ultimate Nova Scotia “fast food” lends itself to picnics on the [...]
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Lobster Elegance
A delicious recipe that can be made with either frozen or fresh [...]
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Lobster Chowder
This is a rich chowder with plenty of lobster. It can be [...]
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Lobster Bisque
Lobster bisque is a smooth, elegant soup that for many, is a [...]
