Chefs sharpen their skills for the 2010 Great Chef Competition
Thursday, June 10th, 2010
“Being a chef is thinking on your feet, ready to produce and perform at any time with what you have. Chefs in the Competition need to step it up!” - Chef Ray Bear
Ray Bear will host the GREAT CATCH Chef Competition, taking place during the CATCH Nova Scotia Seafood Festival, June 19 & 20, 2010. This action-packed culinary showdown will include some of Canada’s top restaurants and chefs. (more…)
