Nova Scotia Seafood Festival

“Being a chef is thinking on your feet, ready to produce and perform at any time with what you have. Chefs in the Competition need to step it up!” - Chef Ray Bear

Ray Bear will host the GREAT CATCH Chef Competition, taking place during the CATCH Nova Scotia Seafood Festival, June 19 & 20, 2010. This action-packed culinary showdown will include some of Canada’s top restaurants and chefs. (more…)

Congratulations to Andrew Stevens, Chef de Cuisine, Little Louis’ Restaurant, Moncton, New Brunswick - winner of the GREAT CATCH Chef Competition 2009!

And, thank you to our competition sponsors: Air Canada Cargo, Select Nova Scotia and Spirit Chinaware for their generosity and support. We could not have done it without you.

More competition photos are available on Facebook.

For additional information on the competition, including chef and judge bios, click here.